Erik Mahler
Master Chef
OOC:
Just a note, no violence in this thread unless approved by me.
IC:
The clamor of metal on metal, the hissing of superheated gasses, the cacophony of voices calling for support and fighting for attention, all of it brought Erik Mahler to a different world. The odor of seared and scorched flesh toasted his nostrils. The heat of open flame baked the flesh of his exposed arms. Sweat beaded under his cap. He licked his lips nervously.
But the moment was lost when someone bumped into him. That someone, a young woman by the name of Maria muttered an apology, but Erik waved her away with a smile. He blinked his eyes and refocused on the now.
Gone was the clamor of metal on metal. Instead it was the scrape of spatula on grill. The hisses of gasses were not the sounds of moisture converting to vapor under the harsh touch of an anti-vehicle laser, but of steam escaping from a pot of boiling pasta. The voices echoing around him changed from beleaguered troops begging for air support to servers and cooks calling out food orders. The woody smell of scorched flesh became that of roasting meat. His warm arms came from the open oven and not the charred hulk of a burning tank.
Erik Mahler blinked again and reinforced his smile. He looked up from the inventory list he was holding in one calloused hand and sighed. Yes, this was peace. This chaos, this mess of shuffling bodies and swirling plates of food, this was home. This was healing.
The grizzled veteran nodded to himself, gave a sous chef an encouraging word and started the routine lunch check of his restaurant’s kitchen.
The Mess Hall was his restaurant. His home. His life now. It was south better than the killing fields.
Erik Mahler nodded with satisfaction as he tested the crispness of a fresh pepper. Yes, so much better.
Just a note, no violence in this thread unless approved by me.
IC:
The clamor of metal on metal, the hissing of superheated gasses, the cacophony of voices calling for support and fighting for attention, all of it brought Erik Mahler to a different world. The odor of seared and scorched flesh toasted his nostrils. The heat of open flame baked the flesh of his exposed arms. Sweat beaded under his cap. He licked his lips nervously.
But the moment was lost when someone bumped into him. That someone, a young woman by the name of Maria muttered an apology, but Erik waved her away with a smile. He blinked his eyes and refocused on the now.
Gone was the clamor of metal on metal. Instead it was the scrape of spatula on grill. The hisses of gasses were not the sounds of moisture converting to vapor under the harsh touch of an anti-vehicle laser, but of steam escaping from a pot of boiling pasta. The voices echoing around him changed from beleaguered troops begging for air support to servers and cooks calling out food orders. The woody smell of scorched flesh became that of roasting meat. His warm arms came from the open oven and not the charred hulk of a burning tank.
Erik Mahler blinked again and reinforced his smile. He looked up from the inventory list he was holding in one calloused hand and sighed. Yes, this was peace. This chaos, this mess of shuffling bodies and swirling plates of food, this was home. This was healing.
The grizzled veteran nodded to himself, gave a sous chef an encouraging word and started the routine lunch check of his restaurant’s kitchen.
The Mess Hall was his restaurant. His home. His life now. It was south better than the killing fields.
Erik Mahler nodded with satisfaction as he tested the crispness of a fresh pepper. Yes, so much better.