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Approved Tech Steak frites

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Ugohr Poof

The Traveling Gungan Salesman
Writer
steak-frites-et-sel-d-e-pices_1454532079_655x369.jpg


OUT OF CHARACTER INFORMATION

  • Intent: To provide a new addition to Pizza Hutt's menu
  • Image Source: TVA
  • Restricted Missions: N/A
  • Primary Source: Steak frites
PRODUCTION INFORMATION
  • Name: Steak frites
  • Manufacturer: Pizza Hutt
  • Homeworld (optional): N/A

  • Production: Mass-Produced.
  • Affiliation: Open-Market
  • Modularity: Yes: can adjust the sauce as well as the meat doneness and the fries cut, seasoning
  • Legal Status: Legal
  • Ingredients: Nerf meat, potatoes
TECHNICAL INFORMATION
  • Classification: Food
  • Method of Consumption: Oral
  • Average Life: 2-6 hours
  • Nutritional Value/Allergies/Side Effects/ Purpose: The steak frites have the nutritional value of steak and fries
SPECIAL FEATURES
  • Steak
  • Fries
Strengths:
  • Can be made in several donenesses
  • Fries can be seasoned and chosen according to the customer's taste
Weaknesses:
  • Vegans beware, due to the meat content
  • Once a doneness is decided upon, there is no means to change it down, only up
DESCRIPTION: The steak frites was added to Pizza Hutt's menu when the staff realized that some regions preferred to eat meat over pizzas or breaded fish, especially when the trial run in the Caravan of Curiosities proved conclusive. Of course, as is standard with grilled meats, six different donenesses are available, from lowest to highest: bleu, rare, medium rare, medium, medium done and well-done. Also, because it is nothing more than an ordinary piece of grilled meat, there is also another drawback: once a doneness is decided upon, there is no means to change it down, only up. In addition, there are four possible fries cuts: julienne/Caesarean (different names in different regions), regular, medallion and beefeater. It is usually served using locally-bred nerf meat or, when it is not possible, from elsewhere in a sector.
 
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