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Approved Tech Olin calzone

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Ugohr Poof

The Traveling Gungan Salesman
051092070-01-calzone-recipe-main.jpg


An Olin calzone

OUT OF CHARACTER INFORMATION

  • Intent: To provide a new addition to Pizza Hutt's menu
  • Image Source: Fine Cooking
  • Restricted Missions: N/A
  • Primary Source: Calzone
PRODUCTION INFORMATION
  • Name: Olin calzone
  • Manufacturer: Pizza Hutt

  • Production: Mass-Produced.
  • Affiliation: Open-Market
  • Modularity: Yes: can add more ingredients
  • Legal Status: Legal
  • Ingredients: Nerf meat, peppers, bread, cheese, tomatoes, onions, mushrooms
TECHNICAL INFORMATION
  • Classification: Food
  • Method of Consumption: Oral
  • Average Life: 2-6 hours
  • Nutritional Value/Allergies/Side Effects/ Purpose: The calzone have the nutritional value of its respective ingredients
SPECIAL FEATURES
  • N/A
Strengths:
  • Keeps the consumer warm for a while after being eaten
  • Juicy meat
Weaknesses:
  • Vegans beware, due to the meat content
  • Heat degrades after about 30 minutes
DESCRIPTION: The Olin calzone was designed by a Gungan chef that originally manned the kitchen of the vertical farm in Rellias on Naboo, and named after him as a result of him submitting new recipes to the headquarters. Essentially, a calzone is dough turnover with a myriad of ingredients inserted inside before the the turnover is actually closed. In addition, if locally-sourced ingreients are used, its taste may change somewhat according to what the local ingredients can provide. Due to its meat content, vegans typically tend to avoid eating it, and has all the main drawbacks of the typical hot meals: heat degrades rather fast after it is prepared.
 
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