


INFORMATION
ORGANIZATION |
Headquarters: | Grand Tasting Hall, Rodia |
Notable Chapters: | - Aldera, Alderaan |
- Galactic City, Coruscant | |
- Theed, Naboo | |
- New Aldera, New Alderaan | |
Guildmaster: |
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Deputy Guildmaster: | Vacant |
Membership: | By invitation or voucher |
Dues: | 10,000 UCs, paid annually |
Tenets: | - Taste before you serve |
- Respect cultural nuance | |
- Palates before factions | |
- Cereal is NOT a soup | |
- Hot dogs ARE sandwiches |
OVERVIEW
Welcome to the Galactic Gastronomy Guild, the galaxy's foremost authority on fine dining, culinary innovation, and interstellar taste diplomacy. Headquartered in the verdant heart of Equator City on Rodia, our guild brings together the finest chefs, vintners, spice-synths, and food theorists from every corner of the stars. Whether it's a flame-roasted Nexu flank from Cholganna or a deconstructed Meiloorun tart from Lothal, we believe every dish tells a story and we are its most devoted chroniclers.
Founded during the waning years of the Second Great Hyperspace War by Rodian chef and gastronome Menoda Farr, better known as the Gourmet, the Guild has grown from a local alliance of chefs into a respected and neutral culinary institution. We oversee thousands of registered kitchens, award the coveted Sigil of Flavor, and publish The Pan-Galactic Palate, our quarterly culinary journal. Our Grand Tasting Hall in Equator City hosts diplomatic banquets, cooking duels, and the annual Feast of Worlds, where chefs of every species compete not with weapons, but with their whisks.
Though our roots lie in Rodian soil, the Guild welcomes all beings united by a single truth: that cuisine transcends borders, factions, and even species. We are proud to serve the hungry minds and palates of the galaxy, nourishing peace one meal at a time.
